A wide range of activities take place during the course of the five-day function, including contests for cooking Banh Chung and Banh Tet (sticky rice cakes), making Tet jam, and a culinary space.
The art programme attracts thousands of people who come to show their ability to cook festive dishes such as Banh Chung and Banh Tet.
Wrapping Banh Tet in traditional ways
The event also draws the participation of foreign tourists who wish to create memories of Tet celebrations in Vietnam.
Elderly people wearing Ao Dai (long dress) join hands to prepare traditional food for the country’s biggest holiday.
Locals are eager to snap photos of cakes after spending a few hours making them.
Residents come together to pose for check-in photos during the event.
Several traditional customs are passed down through generations in Thua Thien-Hue province.
Young people donning Ao Dai (long dress) take photos ahead of Tet celebrations.
Local people can enjoy the festive Tet atmosphere on 23/8 road in front of Hue Imperial Citadel.
A 100-year-old pot used to cook Banh Chung represents the highlight of the event.