They were also served apricot wine, Japanese rice mixed in sushi vinegar, Okonomiyaki (a type of crepe) and others.
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The event was co-organized by Yamato Logistics Vietnam and Japan’s Wakayama prefecture to introduce Wakayama prefecture’s unique culinary arts to Vietnam. Wakayama prefecture is one of nine provinces in Kansai region, south of Osaka, which is known for agri and aquacultural products, particularly tuna and different kinds of fruits like orange and apricot.